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Sep 28
WHO issues guidance on SARS-like virus ahead of Haj
Following the discovery of a rare and deadly virus belonging to the same family as SARS virus in a 49-year-old Qatari man, the World Health Organisation (WHO) on Wednesday, urged health workers to immediately report acute respiratory infection cases.

The health advisory comes ahead of the Haj pilgrimage that begins next month. More than 2 million Muslim pilgrims are expected to flock the Kingdom of Saudi Arabia.

The UN health body had put out a global alert on August 23 after identifying a new virus in the Qatari man who had travelled to Saudi Arabia, where another man with an almost identical virus had died.

Though no fresh cases of the new virus has been reported so far, the WHO is working closely with Saudi authorities on health measures for the Haj.

WHO`s clinical guidance to its 194 member states said that health workers should be alert to anyone with acute respiratory syndrome and requiring hospitalization who had been in the area where the virus was found or in contact with a suspected or confirmed case within the previous 10 days.

WHO said it was identifying a network of laboratories that could provide countries with expertise on coronaviruses.

"Though it is a very different virus from SARS, given the severity of the two confirmed cases so far, WHO is engaged in further characterizing the novel coronavirus," it said.

The new virus shares some of the symptoms of SARS, another coronavirus, which appeared in China in 2002, infecting over 8,000 people and killing nearly 800 before being controlled.

Saudi Arabia has assured that it has taken precautions to prevent disease spreading next month.

The WHO has so far not recommended any travel restrictions.

Sep 27
Synthetic drug shows promise in brain cancer
Researchers led by an Indian-origin investigator are testing the suitability of a synthetic cannabinoid drug - dexanabinol - for curing brain cancer. Preliminary tests show that it kills cultured cancer cells derived from many tumour types, a US report says. Additional research in Santosh Kesari's neuro-oncology lab at the University of California San Diego Moores Cancer Center, demonstrated the drug's anti-cancer effects in patient-derived brain cancer cell lines. Kesari is the principal study-investigator.

It could be given as a weekly intravenous infusion. More recently, researchers at e-Therapeutics, the study sponsor, showed that dexanabinol (ETS2101) kills cultured cancer cells derived from many tumour types. "In this Phase I study, we are examining the safety of multiple doses of dexanabinol, extent of penetration into the brain, and suitability for future trials. What we hope to determine is the safe and optimal dose of drug in the brain," said Kesari, according to a California statement.

Dexanabinol is a cannabinoid derivative that causes no psychotropic (altering perception or behaviour) effects. It was tested previously as a neuro-protective in patients with traumatic brain injury. During these trials the drug was found to cross the blood-brain barrier.

The blood-brain barrier has been defined by The Free Dictionary "as a physiological mechanism that alters the permeability of brain capillaries so that certain drugs are prevented from entering brain tissue, while other substances are allowed to enter freely."

Dexanabinol's potential in fighting cancer was identified through a new approach to drug discovery called network pharmacology, a way to analyze the network of proteins underlying a disease process. Network pharmacology enables scientists to seek drugs from among existing compounds, or design new molecules, that act simultaneously on a number of individual proteins to disrupt the cancer-susceptible network.

Sep 27
So that's why children love burger and chips: Fast-food logos are 'branded' on their bra
Parents have long suspected their children are brainwashed by adverts on television when it comes to food.

Now new research claims the logos of companies like McDonalds, Pizza Hut and Burger King are 'branded' on the youngsters' brains.

MRI scans of children's appetite and pleasure centres reveals they light up when they are shown advertising images of their favourite fast foods, according to scientists.

But when the logos were well-known brands but had nothing to do with food the same areas of the brain failed to respond.

The study will worry health chiefs because the fast-food outlets which dominate UK High Streets serve up food high in salt, sugar, fat and calories.

They appear to have tapped into the 'reward' areas of the brain which develop before youngsters learn self-control.

Researchers at at the University of Missouri-Kansas City and the University of Kansas Medical Center, divided 120 popular food and non-food brands, including McDonald's and Rice Krispies, and BMW and FedEx, reported the Sunday Independent.

They used a magnetic resonance imaging scanner which monitored changes in the blood flow that increases when the brain becomes more active.

Analysis of the tests on children, aged 10 to 14, showed there was increased activity in parts of the brain in the 'reward' centres and in driving and controlling appetite.

Study leader Dr Amanda Bruce told the Independent: 'Research has shown children are more likely to choose those foods with familiar logos.

'That is concerning because the majority of foods marketed to children are unhealthy.'

Last year children,aged six to 13, took part in research into the effect of exposure to TV ads for unhealthy food products.

The children were shown 10 advertisements for junk food and then asked to choose between three food options which were described as 'high fat, high carbohydrate', 'high protein,' and 'low energy.'

Options for high protein included items like roast chicken. The low energy ones included items like salad.

The children were then shown a series of ten advertisements for toys and presented with a similar questionnaire.

Results of the study suggest that children exposed to unhealthy food ads - as opposed to toy ads - are far more likely to show unhealthy eating preferences.

These effects were especially pronounced among study subjects who typically watched more than 21 hours of TV per week.

Sep 26
Effects of mistletoe on cancer patients to be studied in Aberdeen
Scientific trials are to test whether mistletoe can help boost the immune system of cancer patients.

The Aberdeen University pilot study will be overseen by cancer specialist Professor Steven Heys, from the university's medical school.

The study will be run jointly with Camphill Medical Practice in Aberdeen, which regularly offers cancer patients mistletoe therapy.

It will involve women with breast cancer.

Dr Stefan Geider, a GP at the Camphill practice, said some patients who have had mistletoe injections had noticed an impact on their wellbeing.

"We see an increase in energy levels, less fatigue, good appetite, better sleeping, high motivation, from my clinical experience," he said.

"From seeing patients on a regular basis, my experience is that mistletoe has, with some people - although not with all - an impact on tumour reduction."

However, he said it was important people realised that it was not a miracle cure.

"Mistletoe has to my experience helped a lot of patients tremendously, both in terms of quality of life as well as life expectancy," he said.

"But it does not work for everybody - it's not a miracle cure. We need to find out why the mistletoe works for some people, and not for others - that's why we need the trials."

Many in the medical profession do not believe mistletoe has any effect on cancer, and think it should not be prescribed, citing a lack of good quality evidence.
'Quality of life'

Cancer specialist Prof Heys said: "There isn't any evidence that mistletoe does have an anti-cancer effect, in terms of prolonging the life of patients.

"What it does do, possibly, is improve the quality of life of patients with breast cancer who are having chemotherapy.

"Therefore I think it's important to look and evaluate that and study it, in very good randomised controlled trials, conducted in a very controlled setting."

He said many of his patients were now using alternative treatments alongside traditional ones.

"A recent study we conducted last year showed that 70% of patients were taking complementary or alternative medicines," he said.

"Given that, I think it's important to be able to understand if mistletoe does have effects on quality of life so that we can present that to patients."

Sep 26
New pill made from vile fruit fights tummy flab
The drug made from a vile-tasting fruit is also a breakthrough in the war on cholesterol.

It contains concentrated juice from the intensely bitter bergamot which is used in cooking in Calabria, southern Italy. Heart experts intrigued by locals there rarely suffering coronary disease claim to have traced it to the fruit.

Analysis revealed it is packed with chemicals called polyphenols.

These work together to open up arteries and increase blood flow helping the body to burn fat more efficiently.

Tiny amounts of the juice cut blood sugar levels by a fifth in tests, boosting people's metabolisms so they carried less belly fat.

Meanwhile, the juice was found to lower artery-clogging cholesterol by almost a THIRD. And the fruit raised levels of "good" cholesterol.

The new pills, costing 42 (euros) a month and called BergaMet, are taken twice a day before a meal. They have NO side-effects unlike cholesterol-fighting statins, which can cause muscle weakness and memory loss. That means the pills could be an alternative.

Cardiologist Dr Ross Walker declared: "This pill can help people to get in better shape."

The bergamot fruit is too bitter to eat but its peel which does not have the same health benefits is used to flavour Earl Grey tea.

Sep 25
Stem cells may help in treatment of bowel diseases
Researchers have found a special population of stem cells in cord blood that has the innate ability to migrate to the intestine and contribute to the cell population there, suggesting the cells' potential to treat inflammatory bowel disease (IBD).

These cells are involved in the formation of blood vessels and may prove to be a tool for improving the vessel abnormalities found in IBD, said lead author Graca Almeida-Porada, MD, PhD, a professor at Wake Forest Baptist Medical Center's Institute for Regenerative Medicine.

IBD, which is characterised by frequent diarrhoea and abdominal pain, actually refers to two conditions ulcerative colitis and Crohn's disease in which the intestines become red and swollen and develop ulcers.

With IBD, blood vessels in the intestine leak and contribute to inflammation

While there is currently no cure for IBD, there are drug therapies aimed at reducing inflammation and preventing the immune response. However, these therapies aren't always effective. The long-term aim of the research is to develop an injectable cell therapy to induce tissue recovery.

The work, performed while Almeida-Porada was at the University of Nevada, also involved colleagues from Indiana University School of Medicine.

The researchers studied a special population of cells, known as endothelial colony-forming cells, found in cord blood, bone marrow and circulating blood.

The finding in 1997 that the cells can contribute to blood vessel formation in adults, not just embryos, initiated the notion of using them for therapy. Studies in humans have validated the ability of these cells to improve reduced blood flow to the limbs and to treat heart diseases.

However, there have been few studies to explore the inherent biologic ability of these cells to home to different organs and contribute to tissue-specific cell populations. Evaluating their potential to migrate to the intestine was an obvious choice, said Almeida-Porada, because dysfunctional blood vessels are a hallmark of IBD.

Not only are circulating levels of vessel-forming cells reduced in patients with IBD, but a key factor in IBD progression is the development of abnormal or immature blood vessels, which leads to chronic inflammation.

The cells were injected into fetal sheep at 59 to 65 days gestation. About 11 weeks later, intestinal tissue was analysed to detect the presence of the human cells. The researchers found that the human cells had migrated to the intestine and contributed significantly to the cell population there.

"This study shows that the cells can migrate to and survive in a healthy intestine and have the potential to support vascular health. Our next step will be to determine whether the cells can survive in the 'war' environment of an inflamed intestine," said Almeida-Porada.

The researchers also evaluated the ability of the cells to home to the liver. Smaller numbers of cells reached the liver than the intestine, suggesting that new strategies would be needed to enhance the therapeutic potential for this organ.

The research has been published in the current print issue of the journal Hepatology.

Sep 25
Early Menopause Increases Risk For Heart Disease And Stroke
Women who go into early menopause are twice as probable to endure coronary heart disease and stroke.

In a recent study, published in the journal Menopause, researchers saw this connection holds true in a variety of different ethnic backgrounds and is separate from conventional cardiovascular disease risk factors.

Dhananjay Vaidya, Ph.D., an assistant professor in the Division of General Internal Medicine at the Johns Hopkins University School of Medicine, and leader of this study says, "If physicians know a patient has entered menopause before her 46th birthday, they can be extra vigilant in making recommendations and providing treatments to help prevent heart attacks and stroke."

Researchers have also noticed that it is important for women to avoid early menopause as much as possible. For example, smokers can reach menopause two years earlier than non-smokers, but can postpone this by quitting. Findings were seen to be the same when women began menopause early by hysterectomies. Delaying removal of the ovaries if possible, could protect more patients from heart disease and stroke by slowing the onset of menopause. When women enter menopause it is important for health providers to check them thoroughly for cardiovascular risk factors.

According to the Center for Disease Control and Prevention, cardiovascular disease is the number one killer of women in the United States. Previous research has established a connection between heart disease and stroke and early menopause in white women, but has not ventured into a more diverse population. Vaidya says Hispanic and African-American women experience an earlier onset of menopause than white women.

In this particular study, Vaidya and his colleagues investigated data from 2,509 ethnically diverse women aged 45 to 84 years, starting in 2000 or 2002 and following them until 2008. Of these women, 28 percent entered menopause before the age of 46. While the risk of heart attack and stroke was doubled in this group, the real number of cardiac and stroke events that occurred was minor. Fifty women in this study suffered heart events and 37 had strokes.

Menopause is when the possibility of pregnancy ends for a woman, characterized by slowing hormonal cycles, halted menstruation and egg creation, as well as less estrogen and progesterone production. The onsets and rates of menopause are influenced by factors such as smoking, diet, exercise, and heredity.

In the past, women have often been treated with hormone replacement therapy to help with uncomfortable symptoms of menopause, such as sweating and hot flashes. Use has been limited since clinical trials have showed a correlation between the risk of heart attacks and these hormones in women. This particular study did not detect a role of HRT in early menopause.

Sep 24
Diet High in Total Antioxidants Associated with Lower Risk of Myocardial Infarction in Women
Coronary heart disease is a major cause of death in women. A new study has found that a diet rich in antioxidants
, mainly from fruits and vegetables, can significantly reduce the risk of myocardial infarction. The study is published in the October issue of The American Journal of Medicine.

"Our study was the first to look at the effect of all dietary antioxidants in relation to myocardial infarction," says lead investigator Alicja Wolk, DrMedSci, Division of Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institute, Stockholm, Sweden. "Total antioxidant capacity measures in a single value all antioxidants present in diet and the synergistic effects between them."

The study followed 32,561 Swedish women aged 49-83 from September 1997 through December 2007. The women completed a food-frequency questionnaire in which they were asked how often, on average, they consumed each type of food or beverage during the last year. The investigators calculated estimates of total antioxidant capacity from a database that measures the oxygen radical absorption capacity (ORAC) of the most common foods in the United States (no equivalent database of Swedish foods exists). The women were categorized into five groups of total antioxidant capacity of diet.

During the study, 1,114 women suffered a myocardial infarction. Women in the group with the highest total antioxidant capacity had a 20% lower risk, and they consumed almost 7 servings per day of fruit and vegetables, which was nearly 3 times more than the women with the least antioxidant capacity, who on average consumed 2.4 servings.

Dr. Wolk notes that trials testing high doses of antioxidant supplements have failed to see any benefit on coronary heart disease and, in fact, in one study higher all-cause mortality was reported. "In contrast to supplements of single antioxidants, the dietary total antioxidant capacity reflects all present antioxidants, including thousands of compounds, all of them in doses present in our usual diet, and even takes into account their synergistic effects," she explains.

In a commentary accompanying the article, Pamela Powers Hannley, MPH, Managing Editor of TheAmerican Journal of Medicine, observes that with the industrialization of our food supply, Americans began to consume more total calories and more calories from processed food high in fat and sugar. As a result, obesity rates began to climb steadily. "Although weight-loss diets abound in the US, the few which emphasize increasing intake of fruits and vegetables actually may be on the right track," she says. "Yet only 14% of American adults and 9.5% of adolescents eat five or more servings of fruits or vegetables a day."

Sep 24
WHO identifies new SARS-like virus
A rare and deadly virus belonging to the same family as SARS virus has been identified in a 49-year-old man, the World Health Organisation (WHO) announced on Sunday.

In a statement issued through its global alert and response system, the WHO confirmed the presence of a new coronavirus in a Qatari patient.

Coronaviruses are a large family of viruses, which include common cold and SARS.

Severe Acute Respiratory Syndrome (SARS), which appeared in China in 2002, killed nearly 800 people before being controlled.

The patient, who was first presented to doctors on September 03, 2012 with symptoms of an acute respiratory infection, was transferred to Britain by air ambulance from Qatar on September 11.
The Health Protection Agency of the UK which conducted laboratory testing confirmed the presence of a novel coronavirus, the WHO said.

Peter Openshaw, the director of the Centre for Respiratory Infection at Imperial College London, said at this stage the novel virus looked unlikely to prove a concern, and may well only have been identified due to sophisticated testing techniques. However, he added: "Any evidence of sustained human-to-human transmission or of contact would be more worrying, raising the worry that another SARS-like agent could be emerging."

The United Nations health body, which is currently in the process of obtaining further information to determine the public health implications, has so far not recommended any travel restrictions.

Sep 22
Soaking in salt water could ease arthritis
Scientists have a simple way to battle the agony of arthritis - soaking in a bath of salt water.

They say the saline solution reduces painful inflammation of the joints.

Even ordinary table salt in high concentrations can be used and, unlike conventional drugs, there are no unpleasant side effects.

"This research opens up exciting opportunities. What we've identified has the potential to be used to help so many patients," the Daily Express quoted Vincent Compan, of Manchester University's Faculty of Life Sciences, as saying.

Dr Compan and Dr Pablo Pelegrin found cells in the bodies of arthritis sufferers expand but salt water can reduce the swelling by dehydrating them. The salt worked the same whether it was injected into the body or absorbed through the skin via bandages soaked in saline or bathing.
"We have found that hypotonic solutions (low in salt) strongly activate inflammation at molecular level. Conversely, the use of hypertonic solutions (high in salt) was a potent inhibitor of such inflammatory signals at molecular level," Dr Pelegrin said.

"Therefore, osmotherapy (dehydration) with hypertonic solutions could be beneficial in the management of inflammatory joint diseases, such as rheumatoid arthritis, either by prolonged soaking or by vapour pressure techniques," he noted.

The results were published in the journal Immunity.

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